Strawberry Trifle

I recently went to a church event and brought something I had never made before. A trifle is so good and I love eating them, but, I was a little nervous making one for the first time. Well, this one is so easy, it was ridiculous.

Here’s the recipe I downloaded from All Recipes!

Prep Time: 15 Minutes
Ready In: 4 Hours 15 Minutes
Servings: 12

INGREDIENTS:
1 (5 ounce) package instant vanilla
pudding mix
3 cups cold milk
1 (9 inch) angel food cake, cut in cubes
4 bananas, sliced
1 (16 ounce) package frozen
strawberries, thawed
1 (12 ounce) container frozen whipped
topping, thawed
DIRECTIONS:
1. Prepare pudding with milk according to package directions. In a trifle bowl or other glass serving dish, layer half the cake pieces, half the pudding, half the bananas, half the strawberries and half the whipped topping. Repeat layers.

Cover and chill in refrigerator 4 hours before serving.

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